redisland™ extra virgin olive oil is 100% Australian owned and made. It is a premium extra virgin olive oil that has an exceptional taste and is rich in antioxidants and nutrients. The distinctive taste is due to the blending of the picual, barnea and frantoio olive varieties with soil and climatic conditions that are unique to Australia.
redisland™ olives are pressed and made into oil within 24 hours of harvesting them from the tree. The final result is a well balanced and versatile extra virgin olive oil with a rich fruity character and a clean fresh finish.
redisland™ is an all purpose olive oil. Use redisland™ everyday for drizzling over warm foods, finishing salads, tossing through pasta or simply dipping with crusty bread.
