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BLUE-GOLD Award and TOP 1OO Sydney International
The sweetest, richest, most chocolatey of them all, this soulful syrup from the black Langhorne Creek flood plains is 100% Mississippi mud cake. A tiny note of eucalypty mint is the only interruption. Have it with goose, Christmas pudding or both. The most obvious terroir wine here" -Philip White Top 20 Sparkling Wines
WINE STYLE: Premium Langhorne Creek Shiraz grapes were selected and blended to produce this richly flavoured Sparkling wine.
TASTING NOTES: Sweet berry fruit flavours and liqueuring have combined to produce a wine of great colour and depth of flavour. A wine to be enjoyed with Christmas Pudding, Duck dishes, Roast Meats, or simply by itself. Suggested serving temperature is 8 ° to 10 °C.
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