The wines from Palcios Remondo seemed to have moved into a very serious mould. Both this wine and La Montesa are pretty serious wines from the 2005 vintage the need some chill out time in the cellar. Dave Worthington, Tinto y Blanco
It is the backbone of the cave, its cash flow, takes its name from the estate on which the vineyards from which the grapes came, and how could it be otherwise, is the biggest production. Un vino meritorio, agradable de beber, una vez dejada a un lado la coletilla de Herencia Remondo y reconvertido a vino de finca, en este caso, eso si, una finca muy grande, en esta añada que alcanza un lacre encontramos un excelente equilibrio, una rica madurez, una viva acidez y una buena estructura. A worthy wine, pleasant to drink, once pushed to one side the tagline Heritage Remondo and converted to wine farm, in this case, that if a very large farm, adding that this reaches a sealing find an excellent balance, a rich maturity, a lively acidity and good structure. Un vino que guarda las señas de identidad, madurez y finura, que se busca en un crianza bien elaborado A wine that keeps the identity, maturity and finesse, which was looking into a well developed breeding. The Guide 2008 edition
Nota de Cata Tasting Notes
Vista: Picota granate Views: Picota garnet
Nariz: Aromas intensos, fresco, fruta roja madura, vegetal fresco, nota balsámica, regaliz, notas de madera fina (cacao) Nose: intense aromas, fresh, ripe red fruit, fresh vegetable, balsamic note, licorice, fine wood notes (cocoa)
Boca: Sabroso, amplio, con volumen y concentración, tanino maduro, excelente textura, paso de boca grato y largo final balsámico Mouth: Tasty, comprehensive, with the volume and concentration, ripe tannins, excellent texture, mouth step gratifying and long end balsamic
Temperatura de servicio: 16º C Serving temperature: 16 ° C
Tiempo de conservación: Hasta 2011 Time conservation: Until 2011
Otras características Other features
Nombre del viñedo: La Montesa Name of vineyards: The Montesa
Tipo de uva: 45% Garnacha, 45% Tempranillo, 5% Graciano, 5% Mazuelo Type of grapes: 45% Grenache, 45% Tempranillo, 5% Graciano, 5% Mazuelo
Botella: Bordelesa de 75 cl. Bottle: Bordelesa 75 cl.
Elaboración y crianza: 12 meses en barrica y resto en botella. Development and Aging: 12 months in barrel and the rest in the bottle.
Barricas: 60% roble francés y 40% roble americano Barrels: 60% 40% French oak and American oak
Grado: 13% vol. Grade: 13% vol.
