Te Kauwhata is a traditional wine producing area of New Zealand, evidenced by the establishment of the Viticultural Research Station here in 1897. It boasts a unique microclimate influenced by the third largest lake in New Zealand. The rocky heat-retaining soils of Quarry Road Estate maximize the terroir of the region. A grassy Sauvignon with nettle-like aromas and creamy, tropical fruit flavours. Tangy fruit acids add length to the finish
