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Bream Creek Reserve Pinot Noir 2006 I gave this a realy good decant and I it made a big difference. The nose of this was jumping out of the glass with really lush strawberries, rose petal and plums. The palate is quite ripe with masses of red summer fruits, rhubarb, earth and silky smooth tannins. I think this is better suited for the short to medium term and I don't think this really needs extended time in the cellar.It is a big Pinot Noir at 14% and in hindsight would have been a better wine if it wasn't quite as ripe. However there is no doubt it is drinking really well now. 91 points Anthony D'Anna