Apples for Jam is the third delightful book from Tessa Kiros. Inspired by the excitement and simplicty of childhood, Tessa has brought together recipes based around colourful, pure, fresh ingredients that create uncomplicated and delicious family meals. From the comfort of soups and roasts to the striking colours of beetroot gnocchiand mango sorbet, to the simplicity of rice pudding with nutmeg, this book weaves recipes with reflections and hopes. Alternative ingredients and the options for serving suggestions are given for many of the recipes, extending their appeal. The evocative text and innovative recipes are complemented by beautiful photographs and illustrations.
