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Bright ruby. Sexy oak spices and blackberry on the nose, with a deeper boysenberry quality developing with air. Sappy and velvety in texture, with penetrating dark berry, bitter cherry skin and baking spice flavours. Finishes broad, sweet and long, repeating the dark fruit notes and leaving an alluring violet pastille note behind. 91 points - Stephen Tanzer’s International Wine Cellar Sep/Oct ’08 Issue
The fruit for Elderton Shiraz is grown exclusively on the Elderton Vineyard situated on the banks of the North Para River, Nuriootpa, Barossa Valley, South Australia. Elderton was transformed from a vineyard supplying quality fruit to other wineries to a winery in its own right in 1982, and have since won much recognition for all of the wines, especially the Shiraz. Barossa Shiraz is now highly collectable worldwide, and the Elderton is always a benchmark for the region.
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