This 80/20 blend is brilliant in colour with a nose that integrates cassis, violets and spicy French oak.
A harmonious wine with attractive natural acidity, the palate is rich with layers of dark fruit and the finish is accentuated by firm fine grained tannins. At its best when decanted, the wine complements traditional meat dishes – excellent with char-grilled lamb or beef.
Pimpernel Vineyards is located at Coldstream, a short drive from Melbourne in the picturesque "Golden Mile" of the Yarra Valley, Victoria’s oldest and most visited wine region.
Our land management system creates a haven for the Scarlet Pimpernel which abounds in the Vineyard, flowering from Spring to Autumn.
We use fruit from dry grown, low yielding vines and prefer traditional hand made wine-making techniques to create individual wines of character, subtlety and finesse.
By browsing the website you can buy wine, learn more about our wines and winemaking and find out about our wines and seasonal events in the life of our vineyard.
