Seaview has a long established tradition of excellence in producing wines of a consistently high quality and representing exceptional value for money. This has resulted in Seaview receiving a multitude of trophies and medals at major Australian wine shows as well as numerous international accolades for the two Seaview flagship sparkling wines, Seaview Blanc de Blancs and Seaview Pinot Noir Chardonnay.
Of prime importance is the Seaview Winemaker's access to premium cool-climate grapes from a diversity of regions, mostly from Seaview's heartland in South Australia. A longstanding commitment to the traditional methode champenoise winemaking techniques, including extended bottle maturation on yeast lees, ensures the result is a wine of great character and depth.
Regional Source: Blended from premium cool-climate fruit from renowned regions including South Australia's Coonawarra, Langhorne Creek, Eden Valley and Adelaide Hills.
Grape Variety: Pinot Noir, Chardonnay, Pinot Meunier
Maturation: Secondary fermentation in the bottle with more than 30 months bottle maturation on yeast lees and disgorged in the traditional method.
