Red
Italy
Year 2018
14.0% Alcohol
By Cordero di Montezemelo
Appellation:
Denominazione di Origine Controllata
Varietal:
100% Nebbiolo
Production Zone:
From the young Nebbiolo vines (less than 15 years of age) from Barolo vineyards in the municipality of La Morra.
Harvest Period:
End of September / Beginning of October
Yield per Hector:
49 Hl/Ha - 6,500 bottles/Ha (2,600 bottles/Acre)
Vinification:
Maceration in stainless steel for 3 – 4 days, drawn off, 10-12 more days of fermentation.
Maturation:
Matures in oak casks of differing capacities. Bottled in the summer and released after two months of bottle ageing.
Sensory Characteristics:
Bright violet of medium intensity; aromas of raspberry, strawberry and violet. Fresh and robust, full flavor and soft tannins.
Service Temperature:
16 °C / 59 °F
Average Life of Wine:
Preferable to drink the wine in the first years of life but it has the capacity to age up to 10 years.
Food Pairing:
Excellent to pair with agnolotti (small ravioli) with ragu, flavorful risottos, fettucine, meat stews, meat dishes