"Woodfired Shiraz. Clever name for a wine. It’s out of Heathcote and is mostly shiraz with small inputs from durif and grenache.
Bang on target. Dense, bold, generous and ripe. Sweet plums, dense blackberries, musk, vanilla and peppercorn. The fruit is the thing. It’s warm and mouthfilling and is precisely the ticket for when Only A Big Shiraz Will Do." - Campbell Mattinson, The Wine FrontSku: 1434