The aroma is floral with rose petals and raspberries with a hint of nutmeg. The palate has a mouth-wateringly juicy weight that is long and finishes with subtle gravelly tannins. Winemaking has chosen to showcase the stylish fruit flavours of Tempranillo and for the oak to have a very subtle influence. The resulting wine is fresh, lively and lots of fun, perfect for the Australian lifestyle and cuisine.
The Running with Bulls Barossa Tempranillo is sourced from multiple growers in the western ranges of the Barossa, through to the valley floor and into the Penrice region. This provides a great range of aroma and flavour profiles, creating an interesting and varietal Barossa Tempranillo.