Red
Italy
Year 2019
14.5% Alcohol
by Borgogno
About
Fermentation is carried out for 12 days at low temperatures, 24-28°C, followed by a soft pressing and ageing one part (70%) in stainless steel tanks for 10 months and the other part (30%) in large Slavonian oak casks for 10 months at a temperature of 18°C. After that the two parts are blended together for 6 months of refining in bottle. This traditional process allows the maintenance of the fresh.
Expert Reviews
- GW
- 93
Gary Walsh, The WineFront
Dark cherry ,raspberry, flowers and spice, with some liquorice richness. Supple, ripe dark berries, clean acidity, pleasant grip with some earthiness in the mix. Finish is lively, and quite long. Juicy but ‘classic’ feel to it. Lovely wine.
Shipping Info
Boccaccio Cellars offers free shipping for 12 or more bottles of wine, or if the value of the wine is over $300. Fixed Shipping $12 Australia wide on wine when you don’t qualify for free shipping. Beer slabs attract a $20 per carton freight cost Australia Wide.
By default orders are shipped via Australia Post, unless you are located in a 3km zone from our store. Please note Australia post do not call prior to delivery, so please do not request this in your order as it is not possible. They also do not deliver during certain times. Their standard times are 9-5 weekdays.