Craiglee is one of Victoria’s great cool-climate Shiraz names, producing distinctive, savoury reds from its historic Sunbury vineyard.
The Eadie Shiraz is made from fruit grown on the southern side of Jacksons Creek, on a site named after the family who first planted vines there in 1863. It is a slightly deeper, more plush expression of Craiglee, while still holding onto the elegance, spice and savoury detail the estate is known for.
The 2021 Eadie Shiraz shows blueberry, plum and dark cherry fruit, layered with black pepper, dried herbs, violet, cedar and subtle gamey complexity. The palate is medium to full-bodied, smooth and savoury, with fine tannins, good depth and a long, balanced finish.
A beautiful cool-climate Shiraz for roast lamb, chargrilled beef, mushroom dishes, hard cheeses or anything slow-cooked and wintery.
Variety: Shiraz
Region: Sunbury, Victoria
Vintage: 2021
Style: Elegant, savoury cool-climate red
Drink now or cellar over the medium term.
Boccaccio Cellars offers real time shipping rates at checkout. These are heavily subsidised rates directly from Australia Post and will vary depending on your postcode.
Unfortunately, due to the ever increasing costs of postage we are unable to offer free shipping any longer. Postal increases have seen the average box of wine range from $30-$60, which can represent up to 500% of the cost of the average bottle of wine.
Your postal costs are calculated on the following factors:
- Where in Australia you are shipping to (Where rural postcodes obviously attract a higher charge)
- What in Australia you are shipping (Beer and water for example, are calculated in real time without any additional subsidy. This is because the margins for these products are minimal). Dry goods attract a discounted flat fee of $12 per carton (Calculated by gross weight).
Pickups on all items are encouraged.
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